Crab & Sole Chalone AVA Pinot Blanc 2019

While dining at one of her favorite seafood restaurants in San Francisco, our California expert, Clare, was inspired to find the perfect white for you to serve with seafood feasts at home. She searched up and down the coast, until she discovered this exhilarating Pinot Blanc ...

Crab & Sole hails from a renowned estate in premium Mendocino County, which is home to great-quality, little-known wines. As Wine Spectator writes, it’s “just the place for those who like to venture off the path.” Thanks to the “excellent” 2017 vintage (Wine Enthusiast), the estate’s Pinot Blanc (a rare white sister of Pinots Noir and Grigio) thrived. One taste, and Clare knew she had to secure every last drop for you. She worked out an exclusive, friends-only deal with the estate and convinced them to name the wine Crab & Sole in honor of its seafood-ready character.

With its ripe lemon, pear, and green apple flavors, plus vibrant acidity and a creamy-smooth texture, Crab & Sole is the ideal seafood white. Enjoy it alongside crab legs, baked sole, steamed lobster ... your options are wide open.


United States


Pinot Blanc


Mendocino County